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The Lamb pate with toast, lamb kebab with satay sauce, stuffed leg of lamb with rosemary and pine nuts, lamb shank hotpot pie with pickled red cabbage, aromatic lamb casserole with prunes, fruity lamb tagine of The Blaatschapen
3 years 305 days ago
Ah, you brought the toddlers into the bar? Nice :)
Ethel mermania
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